The first Autumn Fair - 2025 was held on a large scale at the Vietnam Exhibition Center ( Hanoi ) from October 26 to November 4, with the participation of many booths and leading businesses, helping to spread Vietnamese branded products. This is an important event, affirming the increasingly high position of Vietnam on the international trade map. Organizing an international fair right in Hanoi shows the strong attraction of the domestic market.

Vinamilk's booth stands out, attracting consumers at the 2025 Autumn Fair. Photo: Vi Nam
According to Mr. Nguyen Quang Tri, Marketing Executive Director of Vinamilk, the Fair is a trade promotion channel, aiming to stimulate consumer demand, boost production and business, expand import and export, and attract a large number of businesses and consumers to participate. This is also an opportunity for Vietnamese businesses, including Vinamilk, to introduce their production capacity, innovation efficiency and product quality to not only Vietnamese consumers but also international friends.
“Vinamilk sees this event as a great opportunity for businesses to affirm the quality of their products according to international standards, while also capturing new consumer trends and connecting directly with partners, expanding export markets. The fair is not only a place to display, but also a bridge to help “Made in Vietnam” products get closer to domestic and international consumers,” said Mr. Tri.

Consumers are invited to enjoy Vinamilk's new products. Photo: Vi Nam
Vinamilk's booth at this Autumn Fair is large-scale, displaying a series of typical products. In particular, the brand spreads the message "Vietnamese Courage - International Reach", impressing consumers with a rich and unique product experience space, introducing new product lines applying the world's leading advanced technology, developed and produced in Vietnam for the first time.

Young people enjoy experiencing the cool flavors of Vinamilk ice cream. Photo: Vi Nam
Notably, Green Farm fresh milk with dual vacuum technology helps to preserve the purest and most original fresh taste of milk. Vinamilk also applies for the first time to Green Farm high protein milk the ultra-microfiltration technology with filters of different molecular sizes, providing abundant nutrients with fine-tuned different content of each nutrient to the milligram, with 4 benefits in 1: high protein, high calcium, low fat, no lactose. The product is made entirely from fresh milk without adding other ingredients (such as whey protein) - meeting the personalized nutritional needs of each specialized consumer group.
Vinamilk's nut milk with whole grain grinding technology helps preserve the natural flavor and nutrients, optimizing absorption capacity and is also loved by many consumers.

Vinamilk constantly innovates products to meet international standards to comprehensively care for consumers' health. Photo: Vi Nam
In particular, Vinamilk pioneered the successful addition of 6 HMOs to Optimum milk. This is the first formula milk product line in Vietnam with the highest HMO content on the market today - accounting for 58% of the total HMO content in breast milk, helping to strengthen immunity and support digestion for children.
These breakthrough products demonstrate Vinamilk's spirit of innovation and continuous improvement of standards on the journey to realize the mission of "comprehensive care" of physical, mental and spiritual health for generations of consumers, through each high-quality nutritional product that meets international standards.
Vinamilk wishes to bring visitors not only quality products, but also pride in a Vietnamese brand that is reaching the world.
NL
Source: https://baothanhhoa.vn/vinamilk-the-hien-ban-linh-viet-nam-vuon-tam-quoc-te-tai-hoi-cho-mua-thu-2025-267090.htm






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