With easy-to-find ingredients, you can make delicious, crispy fried chicken gizzards with fish sauce at home.

Ingredient

Chicken gizzards, flour, shallots, minced garlic, minced chili, green onions. Spices: Rice wine, cooking oil, fish sauce, MSG, sugar, ground pepper, chili sauce, oyster sauce.

Tips to fix mushy ham

GĐXH - Cha lua, also known as gio lua, gio cha, is a traditional dish in Vietnamese cuisine , an indispensable dish during holidays and Tet. However, if we use pigs injected with water, pigs fed stimulants, when making gio cha, the meat will easily become loose and mushy.

Đây mới là tuyệt chiêu chế biến cá không bị tanh, thơm ngon khó cưỡng

This is the secret to cooking fish without the fishy smell, delicious and irresistible

GĐXH - Fish is a delicious seafood and contains many nutrients for the body, but fish often has a fishy smell coming from the slime, organs or fat. If you encounter this situation, please refer to the article below to learn how to clean and remove the fishy smell quickly and effectively.

How to choose delicious chicken gizzards

To choose delicious chicken gizzards, you need to choose chicken gizzards with bright pink or bright red color, not pale or green gizzards. Avoid choosing chicken gizzards with strange spots or unusual color.

Với nguyên liệu dễ tìm, bạn có thể làm món mề gà chiên mắm giòn, ngon tại nhà- Ảnh 3.

Choose chicken gizzards that have good elasticity and are not soft or mushy when pressed. Fresh chicken gizzards will feel firm and not too soft. If the surface of the gizzard is slimy or sticky, it is a sign that the gizzard has been stored for a long time.

How to make fried chicken gizzards with fish sauce

Prepare and marinate chicken gizzards

After buying the chicken gizzards, clean them by rinsing them with water to remove dirt.

Với nguyên liệu dễ tìm, bạn có thể làm món mề gà chiên mắm giòn, ngon tại nhà- Ảnh 4. — Raw material preparation

Then put it in the pot with 20g sliced shallots, 3 tablespoons of rice wine and add enough water to boil, then take out the chicken gizzards and wash them, drain. Next, cut the chicken gizzards into bite-sized pieces and put them in a bowl.

Fried chicken gizzards

Add 2 tablespoons of flour to the chicken gizzard bowl, then use plastic wrap to cover the chicken gizzard bowl and shake well to coat the chicken gizzards evenly with flour.

Với nguyên liệu dễ tìm, bạn có thể làm món mề gà chiên mắm giòn, ngon tại nhà- Ảnh 5.

Heat a pan of cooking oil on the stove. When the oil is hot, add each piece of chicken gizzard and fry until golden brown, then remove and drain.

Make fried chicken gizzards with fish sauce

Place another pan on the stove, add 2 tablespoons of cooking oil, 10g of minced garlic to fry until fragrant. Continue to add 2 tablespoons of fish sauce, 1/2 teaspoon of MSG, 1 tablespoon of sugar, 1 teaspoon of minced chili, 1/2 teaspoon of ground pepper, 1 tablespoon of chili sauce and stir well.

Then, add the fried chicken gizzards and stir well so that the gizzards are evenly coated with the sauce. Finally, add the chopped green onions and stir for 30 seconds, then turn off the stove and serve on a plate to enjoy.

What should you pay attention to when eating chicken gizzards?

Chicken gizzards are the stomach of chickens, which have the function of crushing the food that the chicken eats. Chicken gizzards have high vitamin and mineral content but contain a large amount of bacteria. Therefore, if chicken gizzards are not cleaned properly before eating, they can cause some dangerous diseases related to parasites, greatly affecting health.