Pig price today October 22: The North continues to peak, the South increases slightly

Pig price today 10/22 North continues to peak, South slightly increases

Green color spreads in the North, reaching a peak of 55,000 VND/kg

The Northern live hog market today recorded a slight upward trend, with some localities adjusting the purchase price up by VND1,000/kg. The general trading price range of the region fluctuates from VND52,000 - VND55,000/kg.

Specifically, Tuyen Quang and Phu Tho increased by 1,000 VND/kg, bringing the purchase price to 54,000 VND/kg. Similarly, Bac Ninh, Hanoi and Hung Yen also increased by 1,000 VND/kg, reaching the highest price in the region of 55,000 VND/kg. Meanwhile, the remaining provinces such as Thai Nguyen, Lang Son, Quang Ninh, Hai Phong, Ninh Binh, Lao Cai, Lai Chau, Dien Bien and Son La maintained stable prices in the range of 52,000 - 54,000 VND/kg. The lowest price in the region was recorded in Lai Chau, reaching 52,000 VND/kg.

Today's live pig price in the North increased to 55,000 VND/kg — Green color spreads in the North, reaching a peak of 55,000 VND/kg

Pig price today in the Central Highlands remains stable

In the Central Highlands region, the price of live pigs today did not record any new fluctuations, remaining stable compared to the previous day. The trading price range of the region is in the range of 50,000 - 53,000 VND/kg.

Specifically, Thanh Hoa and Nghe An continue to lead the region with the highest price of 53,000 VND/kg. Ha Tinh, Thua Thien Hue and Lam Dong provinces keep the purchase price stable at 52,000 VND/kg. Meanwhile, Quang Tri, Da Nang , Quang Ngai and Khanh Hoa maintain the price of 51,000 VND/kg. Gia Lai and Dak Lak are the two localities with the lowest price in the region, reaching 50,000 VND/kg.

Pig price today in the Central Highlands remains stable

Pig price today in the South increased in many places

The Southern live hog market today recorded an upward trend in many localities, with a common increase of 1,000 VND/kg. The transaction price range of the region fluctuated from 50,000 - 52,000 VND/kg.

Specifically, Dong Thap, Ca Mau and Can Tho all increased by 1,000 VND/kg, currently being purchased at 51,000 VND/kg. Similarly, An Giang increased by 1,000 VND/kg to 52,000 VND/kg, while Vinh Long also increased by 1,000 VND/kg, reaching 50,000 VND/kg. Key provinces such as Dong Nai, Tay Ninh and Ho Chi Minh City maintained stable prices at 52,000 VND/kg, which is also the highest price in the region. The lowest price was recorded in Vinh Long, reaching 50,000 VND/kg.

Pig price today in the South increased in many places

Promote sustainable livestock farming, ensure disease safety and environmental protection

According to the Agriculture and Environment Newspaper, Da Nang City is encouraging people to expand their livestock farming scale according to the concentrated farm model, applying biosafety measures to control diseases and minimize negative impacts on the environment.

In Tay Ho commune, Tan Phu village, Da Nang city, Mr. Nguyen Van Hung is a typical example of applying a modern livestock model. His farm currently raises more than 350 pigs in a barn system designed to be completely isolated from residential areas and neighboring livestock areas. This area is regularly cleaned and disinfected twice a day with specialized solutions. All people and vehicles entering and leaving the farm must comply with strict disinfection procedures.

Mr. Hung's barn is built in a closed model, integrating a ventilation system, air conditioning and heating equipment, ensuring the farming environment is always clean, airy and maintains a suitable temperature, minimizing the risk of disease spread.

During the care process, Mr. Hung uses protective gear and specialized shoes to prevent pathogens from entering. Food, water and farming tools are all carefully checked, only using supplies that meet safety standards, completely eliminating the use of untreated food or leftovers.

Thanks to the application of scientific and strict processes, Mr. Hung's pig herd has grown healthily, unaffected by epidemics, including African swine fever. Mr. Hung said: "During the complicated epidemic period, I still maintained a stable pig herd, sold more than 250 pigs for meat and am currently raising 300 commercial pigs and 35 sows to prepare for the market demand during the upcoming Tet holiday."

Source: https://baolamdong.vn/gia-heo-hoi-hom-nay-22-october-mien-bac-keo-dai-dinh-mien-nam-tang-nhe-397207.html