Origin of Pia cake
Pia cake has long been a symbol in the culinary culture of Soc Trang people. The origin of Pia cake is actually the moon cake of the Trieu Chau people. Since the 17th century, Pia cake was brought by the Minh Huong people when they migrated to Vietnam.
Pia cake has many thin layers of skin stacked on top of each other so that it can be peeled off easily. Therefore, this type of cake is also called peeled skin cake. The filling inside includes salted egg yolks along with green beans and durian. In addition, there are also some other types of jam. Nowadays, artisans have created many different types of fillings such as coconut milk, taro, red beans, green tea, etc. Not only is it an attractive dish, Pia cake has become a characteristic in the culinary culture of the Southwest.
Address to buy reputable Pia cake
With the popularity of Pia cake, it is not too difficult for you to buy Pia cake. However, not everyone knows where to buy to ensure quality and flavor. Currently, there are many addresses and brands of Pia cake on the market. Among them, Bao Minh Pia cake is always the brand that wins the hearts of many customers. Bao Minh Pia cake is made according to the original flavor of the Southwest region and improved thanks to modern technology.
Bao Minh Confectionery is proud to bring customers quality Pia cakes. The products here are not only delicious but also imbued with traditional culinary culture. Each stage of making cakes is always carefully carried out. All are aimed at creating delicious cakes to serve customers. Bao Minh always strives to create new products while still maintaining the old traditions.
Why is Bao Minh Pia cake so popular?
Unique flavor
Bao Minh Pia Cake is popular with many people because it has a unique flavor that is difficult for any other brand to have. Bao Minh Pia Cake has a blend of the fragrant and fatty taste of green beans and the richness of durian. In particular, the cake has a moderate sweetness so it does not cause a feeling of fullness. The cake crust is smooth and soft, when eaten, you can immediately feel the inherent sweetness. The cake has the aroma of green beans but does not overpower the characteristic aroma of durian.
Variety of species
Bao Minh Pia Cake is famous for its diversity. Besides traditional flavors such as green beans, taro, durian, salted eggs, this Hanoi Pia Cake brand also creates many new types of fillings to serve customers. Notable fillings include lotus seeds, char siu, radish, pineapple, avocado, etc. Each type of filling has a special flavor that makes diners linger forever.
Modern production process
All Bao Minh Pia cakes are produced on modern technological lines. Bao Minh applies the ISO 22000:2018 quality management process to ensure that all Pia cakes brought to the market are of good quality and safe. The unit always applies high technology in production and packaging, so the usage time is longer.
Bao Minh Pia Cake is small, compact and has a delicious flavor. The convenient cake box design, divided into individual pieces, helps customers use it more easily. The modern and luxurious packaging design makes Bao Minh Pia Cake suitable for gifts and serving on important occasions.
Bao Minh Pia Cake is highly appreciated by customers for its quality and flavor. In particular, the price of Bao Minh Pia Cake is also very affordable. If you love Bao Minh Pia Cake, you can contact the information below for good advice and support./.
Contact information: Bao Minh Confectionery Joint Stock Company North: Lot B2-3-3a, Nam Thang Long Industrial Park, Thuy Phuong, Bac Tu Liem, Hanoi South: Lot 54, Road No. 2, Tan Tao Industrial Park, Tan Tao A, Binh Tan District, Ho Chi Minh City Hotline: 0243 719 2355 Email: [email protected] Website: https://banhbaominh.com/ |
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