After 4 days (from April 20 to 23) of evaluation in the preliminary round, the Organizing Committee of the contest recorded a very impressive result: 139/149 participating samples met the specialty score standards.
This figure is equivalent to 93.3%, the highest level in the history of Vietnamese specialty coffee competitions that have been held.
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| Mr. Trinh Duc Minh, Chairman of Buon Ma Thuot Coffee Association, delivered the opening speech at the final round of the Vietnam Specialty Coffee Competition 2025. |
Among the coffee samples that met the specialty standards, the Organizing Committee selected 43 coffee samples with the highest scores (including 24 Robusta coffee samples and 19 Arabica coffee samples) to continue to the final round of the Top 10 Robusta and Arabica competition on April 25 and 26.
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| Scene of the opening ceremony of the final round of the competition. |
It is known that the Vietnam Specialty Coffee Competition - Vietnam Amazing Cup is a prestigious annual event organized by the Buon Ma Thuot Coffee Association to search for, evaluate and promote coffee samples of outstanding quality, meeting international standards for specialty coffee.
The results of the final round of the Vietnam Specialty Coffee Competition 2025 are expected to contribute significantly to positioning and enhancing the value of Vietnamese specialty coffee, while encouraging producers to continue investing in quality for sustainable development.
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| The judges evaluate the coffee samples in the preliminary round. |
The announcement and award ceremony of the Vietnam Specialty Coffee Competition 2025 will take place on the afternoon of April 27 in Buon Ma Thuot City.
Source: https://baodaklak.vn/kinh-te/202504/co-139-mau-ca-phe-dat-tieu-chuan-ca-phe-dac-san-viet-nam-2025-9e611c8/
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