Ms. Ca Thi Bay, Director of Hong Phat Agricultural Cooperative (Pac Nam) introduces products to customers at the Regional Specialties Fair of the Song Cau Basin.
This fair, Bac Kan province participated in 20 booths, with OCOP products achieving 3-5 stars, typical rural industrial products... Right from the first booths, visitors were impressed by the methodical display and introduction of products of units and cooperatives from Bac Kan. Typical products include: cellophane noodles, shiitake mushrooms, wood ear mushrooms, dried pho, sausage, smoked pork, turmeric starch, honey, golden flower tea...
OCOP products with 3 - 5 stars are displayed and promoted to consumers at the Regional Specialties Fair of the Song Cau Basin.
Notable among them are OCOP products that have been certified from 3 to 5 stars, demonstrating serious investment in the production, processing and value enhancement processes of the products. A typical example is Tai Hoan vermicelli, a national 5-star OCOP product, which attracts special attention because of its chewy, delicious, natural vermicelli fibers, which do not contain additives. In addition, golden flower tea, a rare specialty of Bac Kan, is also solemnly introduced, bringing a gentle aroma and wonderful health benefits.
Ms. Ca Thi Bay, Director of Hong Phat Agricultural Cooperative (Pac Nam).
Not only that, the fair also witnessed the "throne" of many other high-quality agricultural products such as Ba Be squash with its characteristic, sweet and fragrant flavor to cool down on summer days; bottles of An Binh star anise essential oil with strong, pure aroma; or products processed from Dao people's herbs with unique traditional remedies... highly appreciated by consumers.
Mr. Phan Manh Duy, a tourist from Hanoi , shared: "I was really surprised by the abundance and quality of OCOP products and agricultural products of Bac Kan. From dong vermicelli, yellow flower tea to other agricultural products, all are very fresh and have a unique flavor. I believe that these products have the potential to compete in the market."
Not only providing quality products, the units participating in the fair also focus on introducing the production process, product stories and local cultural values. This not only helps consumers better understand the origin and quality of the products but also contributes to promoting the image and potential for agricultural economic development of Bac Kan province.
Ms. Nguyen Thi Mien, Director of An Binh Cooperative (Bach Thong) said: "The fair is a great opportunity for us to introduce our products to a large number of consumers and find potential partners. We hope that through events like this, OCOP products and agricultural products of Bac Kan will become increasingly known and trusted throughout the country."
Many OCOP products, agricultural products of Bac Kan are rich and diverse.
Bringing OCOP products and Bac Kan agricultural products to consumers at this fair is not only a source of pride for local people but also a driving force for the province to continue investing, developing and improving product quality, aiming to build a sustainable agriculture. The fair promises to be an important bridge, bringing the quintessential products of Bac Kan closer to consumers across the country./.
Bich Ngoc
Source: https://baobackan.vn/phong-phu-san-pham-ocop-nong-san-bac-kan-post70514.html
Comment (0)