AIG continues to affirm the value of Vietnamese agricultural products at Thaifex 2025

(Dan Tri) - For the 5th consecutive year, Asia Ingredients Group (AIG) has participated in Asia's leading food and beverage exhibition, striving to enhance the position of Vietnamese agricultural products with an ecosystem of high-tech agricultural ingredient solutions, typical of Vietnam.

Affirming Vietnamese raw material capacity in the international arena

Thaifex Anuga Asia 2025 takes place from May 27 to May 31 at the IMPACT International Exhibition and Convention Center, Muang Thong Thani (Bangkok, Thailand). The exhibition brings together more than 3,100 businesses from over 50 countries and territories, along with more than 2,000 strategic buyers and more than 90,000 trade visitors from over 130 countries.

AIG attracts interest from global partners and international visitors at Thaifex Anuga Asia 2025.

This year's event puts a special focus on trends in plant-based products, sustainable goods and the circular economy .

With the message "Ingredients for Better Life", AIG brings to Thaifex 2025 a rich ecosystem of ingredients , including: coconut water, coconut milk, coconut cream, canned fruit juice, desiccated coconut, tapioca starch and non-dairy creamer powder.

This is a product line that meets international standards and is being sought after by global food and beverage manufacturers. At Thaifex Anuga Asia 2025, AIG attracted the attention of many consumers, as well as strategic partners such as distributors, supermarket chains and major consumer brands from the US, Europe, the Middle East and Northeast Asia...

Vico Fresh coconut water products attracted international attention at the event.

Participating in Thaifex for 5 consecutive years, AIG has increasingly affirmed its role as an "ambassador of Vietnam's raw materials industry", bringing high-quality, sustainable Vietnamese agricultural products, associated with social and environmental responsibility, deeper into the global supply chain.

Sustainable raw materials development - AIG's core strategy

The food and beverage industry is undergoing a profound transformation. Consumers are increasingly concerned about health, sustainability and transparency in the supply chain. With the advantage of indigenous resources and processing capacity that is being upgraded to international standards, Vietnam can rise to play a key role in the global green ingredient supply chain. In particular, Vietnam's processed coconut and cassava products are among the world's leading export products.

By 2024, Vietnam will be among the top 5 largest coconut exporting countries in the world, reaching nearly 1.1 billion USD. Exports of cassava products will also remain stable at over 1 billion USD per year. These are two typical agricultural products with high potential for high-value agricultural development, making practical contributions to green growth and increasing farmers' incomes in many localities.

A leading enterprise in Vietnam in the field of supplying ingredients and comprehensive solutions for the food and life sciences industry. AIG owns an ecosystem of more than 8 member companies, specializing in providing ingredients for many different industries, including food ingredients, life sciences ingredients, pharmaceuticals, cosmetics, flavors and other manufacturing fields.

Production line according to AIG international standards, applying UHT sterilization technology and Tetra Pak packaging.

In that ecosystem, coconut and cassava are two key raw materials that AIG has invested in developing systematically. Since 2014, AIG has pioneered in investing in research and development of raw materials from coconut and cassava.

To date, Asia Ingredient Group (AIG) has developed a coconut material area of ​​over 1,000 hectares, cultivated using organic methods in Ben Tre and Tra Vinh - two areas known as the coconut capitals of Vietnam.

With a modern UHT sterilization and Tetra Pak packaging production line, AIG's Vico Fresh coconut water product is available in more than 40 countries, including Europe, the US, Japan, Korea and Australia.

Cassava is also a strategic raw material that AIG has invested in deep processing with modern technology. With a production line that ensures international standards such as ISO 22000:2018, Halal, Kosher, FDA, Organic, Non-GMO, AIG's cassava raw material product system has been welcomed by demanding markets such as Europe, North America and China.

In the coming time, AIG will continue to invest in developing organic raw material areas, applying deep processing technology, creating a strong competitive advantage in an increasingly demanding market context. At the same time, AIG will also strengthen cooperation with leading partners, expand distribution channels to bring products to the world, contributing to enhancing the position of the Vietnamese food ingredients industry in the world.

International guests experience AIG's naturally sourced food ingredients.

With continuous efforts, AIG has been contributing to creating a unique ecosystem of raw materials from Vietnamese agricultural products, capable of long-term competitiveness in the global market.

Accordingly, Vietnamese agriculture is no longer a raw material lowland but is gradually moving towards playing an important role in the global value chain, especially in the natural material segment with high added value.

Source: https://dantri.com.vn/kinh-doanh/aig-tiep-tuc-khang-dinh-gia-tri-nong-san-viet-tai-thaifex-2025-20250529100452771.htm