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Pig price on November 13, 2024: Slight decrease in the South, price remains stable in the North and Central regions

Tạp chí Doanh NghiệpTạp chí Doanh Nghiệp13/11/2024


DNVN - On November 13, 2024, the price of live pigs in the South recorded a slight decrease, ranging from 60,000 - 64,000 VND/kg.

Pig price situation in the North

Pig price on November 11, 2024: Forecast of pig price in the coming time?

Through a survey of the Northern market, the price of live pigs is still stable between 62,000 and 64,000 VND/kg.

The highest price nationwide reached 64,000 VND/kg, recorded in the provinces of Hanoi, Bac Giang, Hung Yen, Hai Duong, Thai Binh , Thai Nguyen, Phu Tho and Vinh Phuc.

In Lao Cai and Ninh Binh, the lowest price in the Northern region is 62,000 VND/kg.

Pig price in Central Highlands

In the Central Highlands region, live pig prices continue to move sideways, with trading prices ranging from 60,000 - 63,000 VND/kg.

Thanh Hoa and Nghe An recorded the highest level in the region at 63,000 VND/kg.

In addition, Ha Tinh, Lam Dong and Quang Binh maintained prices at 62,000 VND/kg.

Other provinces have no new price fluctuations.

Pig price in the South

In the South, the price of live pigs fluctuated slightly, with the purchase price ranging from 60,000 - 63,000 VND/kg.

In Kien Giang, the price of live pigs decreased by 1,000 VND/kg, currently at 60,000 VND/kg.

In An Giang, the price decreased by another 2,000 VND/kg, bringing the price down to 61,000 VND/kg.

Can Tho is the only locality in the region with the highest pork price, reaching 63,000 VND/kg.

Comments on pig price trends

Based on the current situation, experts predict that the price of live pigs next week will likely remain stable or increase slightly in areas with high demand. Some factors that may affect the price are:

Year-end demand: At the end of the year, the demand for pork consumption increases, which can help keep the price of live pigs high in many localities.

Stable supply: Major farms and production facilities have recovered from the epidemic and natural disasters, helping to stabilize supply in the market.

Hoarding psychology: Some farmers tend to hold on to pigs, waiting for prices to rise higher at the end of the year, which could create a short-term price increase in some localities.

Disease prevention policy: Authorities have strengthened disease control in pig herds, ensuring supply and limiting the risk of pork shortage at the end of the year.

In the context of a stable market, farmers and traders should pay close attention to supply and demand factors, especially factors affecting prices such as diseases, consumption demand, and local support policies. Pig prices are expected to remain high next week, so farmers need to consider the appropriate time to sell to optimize profits.

In addition, it is necessary to continue measures to prevent diseases such as African swine fever and blue ear disease. Ensuring biosecurity in livestock farming will help reduce disease risks and maintain a stable supply of pork in the market.

Hung Le (t/h)



Source: https://doanhnghiepvn.vn/kinh-te/gia-heo-hoi-ngay-13-11-2024-mien-nam-giam-nhe-mien-bac-va-mien-trung-giu-gia/20241113085445039

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