Take advantage of the golden opportunity to "take off"
(NB&CL) As recognized by culinary artist Nguyen Thi Anh Tuyet, “the number one cuisine in Hanoi”, Vietnamese cuisine is not inferior to any country in the world , we just have to find a way to promote it widely and elevate it to the level of art. Doing that also means we take advantage of the golden opportunities that Vietnamese cuisine brings, including promoting culinary tourism.
Cultural life
Source: https://www.congluan.vn/khong-gian-ben-trong-ngoi-nha-bac-ho-viet-tuyen-ngon-doc-lap-post310277.html
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