The fourth World Culinary Awards 2023 ceremony took place solemnly in Dubai (UAE) on the evening of October 16.
This is also the first time that Vietnam's tourism and culinary industry has been honored in the world category of this award.
The award ceremony was attended by prominent units and faces in the culinary industry around the world. Saigontourist Group is the only representative of Vietnam to receive prestigious awards from the World Culinary Awards 2023 in two categories: "Asia's Best Culinary Festival 2023" and "World's Best Culinary Festival 2023".
Mr. Truong Duc Hung (middle), Deputy General Director of Saigontourist Group received the award "World's Best Food Festival 2023"
Mr. Pham Huy Binh, Chairman of Saigontourist Group, Head of the Steering Committee of the Saigontourist Group Food Culture and Delicious Food Festival shared: "We are very happy and proud that this year's "Saigontourist Group Food Culture and Delicious Food Festival" event was honored to receive the award "Asia's Best Food Festival" for the second consecutive time after the 2022 award ceremony, especially for the first time winning the award "World's Best Food Festival 2023". These prestigious awards have both added great motivation and are a challenge for Saigontourist Group to strive to organize more unique and large-scale food culture events in the future."
"Saigontourist Group Food and Culture Festival 2023" was held at Van Thanh tourist area (HCMC) at the end of April 2023, attracting more than 40,000 visitors with 42 booths distributed in the North - Central - South clusters. The organizers introduced over 350 typical regional dishes.
Saigontourist Group's 2023 Food Culture Festival introduces more than 350 delicious Vietnamese dishes, attracting more than 40,000 participants
Diners participating in the program highly appreciated the content and quality of the dishes with rich local flavors made by 5-star chefs of the Saigontourist Group system nationwide.
This is one of the key activities of Saigontourist Group to contribute to promoting the attractiveness and uniqueness of Vietnam's diverse and rich cuisine to domestic tourists and diners as well as friends around the world.
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