Khanh Hoa Department of Culture, Sports and Tourism has just issued an official dispatch requesting businesses to coordinate in organizing propaganda and strengthening measures to ensure service for tourists during the 2025 Sea Culture - Tourism Festival.
Accordingly, the Department of Culture, Sports and Tourism recommends that businesses hang banners and streamers promoting the 2025 Sea Culture and Tourism Festival at their business establishments to increase communication effects; organize events, stimulus programs, and promotions during the festival; communicate and promote business events on mass media, social networking sites, etc., contributing to promoting the image of Nha Trang - Khanh Hoa tourism to domestic and foreign tourists to attract tourists to Khanh Hoa.
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| Visitors enjoy cuisine at Vinpearl Beachfront Nha Trang. |
To improve the quality of tourist services during cultural festivals and the summer tourist season, the Department of Culture, Sports and Tourism recommends that businesses decorate hotel and tourist areas; innovate and improve the quality of services and entertainment; ensure technical facilities and human resources to serve guests, especially during peak tourist seasons. Tourist accommodation establishments and tourist areas with water entertainment services and swimming pool areas need to implement solutions to ensure security and safety for tourists; strictly implement regulations on price registration, price posting, selling at the correct listed price and ensuring the correct quantity, quality and weight of goods and services for tourists; maintain service quality, security and safety conditions for tourists, and focus on fire prevention and fighting.
In addition, businesses continue to strictly implement epidemic prevention and control measures; absolutely do not be subjective, negligent, or lose vigilance; best protect the health and safety of workers and tourists during the festival and summer tourist season; implement the Code of Conduct for civilized tourism; maintain environmental hygiene in and outside business establishments; join hands to reduce plastic waste, limit the use of disposable plastic products, encourage the use of environmentally friendly products; supplement equipment for sorting, collecting, transporting, and treating waste at tourist attractions, entertainment areas, etc. towards the goal of sustainable development, building Khanh Hoa into a destination with a green - clean - beautiful environment; ensure regulations on hygiene conditions of facilities, equipment, and tools in food production, processing, and trading; use raw materials with clear origin; Do not use poor quality, unsafe food ingredients...
THANH NGUYEN
Source: https://baokhanhhoa.vn/du-lich/202506/tang-cuongbien-phap-dam-bao-phuc-vu-khach-du-lich-trong-mua-cao-diem-du-lich-he-be96c4d/
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