The purchase price of durian in the Mekong Delta region is as follows: Ri6 VIP durian is priced from 65,000 VND/kg, Ri6 type A is priced from 60,000 - 62,000 VND/kg and Ri6 type B durian is priced from 45,000 - 47,000 VND/kg, Ri6 type C is negotiable. Ri6 AB durian is priced from 45,000 - 50,000 VND/kg.
VIP Thai durian costs 100,000 VND/kg, Thai durian A costs 82,000 - 85,000 VND/kg, Thai durian type B costs 62,000 - 65,000 VND/kg, Thai durian type C costs 47,000 - 50,000 VND/kg. AB Thai durian is priced 65,000 - 72,000 VND/kg
Chuong Bo durian type A is priced at 50,000 - 52,000 VND/kg, type B is priced at 30,000 - 32,000 VND/kg, type C is negotiable; Sau Huu durian type A is priced at 70,000 - 75,000 VND/kg, type B is priced at 50,000 - 55,000 VND/kg, type C is negotiable.
Musang King durian grade A costs from 125,000 - 130,000 VND/kg, grade B costs from 105,000 - 110,000 VND/kg, grade C is negotiable. Black Thorn durian grade A costs from 120,000 - 125,000 VND/kg, grade B costs from 100,000 - 105,000 VND/kg, grade C is negotiable.
Durian purchase price in the Southeast region: Ri6 A durian price ranges from 62,000 - 64,000 VND/kg, type B price ranges from 47,000 - 49,000 VND/kg, type C is negotiable. Thai durian type A price ranges from 85,000 - 87,000 VND/kg, type B price ranges from 65,000 - 67,000 VND/kg, type C price ranges from 47,000 - 50,000 VND/kg.
Durian purchase price in the Central Highlands: Ri6 A durian costs 60,000 - 62,000 VND/kg, type B costs 45,000 - 47,000 VND/kg, type C is negotiable. Thai durian type A costs 82,000 - 85,000 VND/kg, type B costs 62,000 - 65,000 VND/kg, type C costs 45,000 - 48,000 VND/kg.
Durian price news today 05/20/2025
On May 20, 2025, the durian market continued to have remarkable developments, especially in the context of Malaysia increasing exports, challenging Vietnam's position in the international market. While durian prices in Vietnam's domestic market remain stable, Malaysia is strongly expanding its market share in China.
According to the South China Morning Post, Malaysian durian growers are expecting a 30% increase in exports this year, thanks to growing demand from Chinese consumers for fresh, tree-ripened durians. The strength of Malaysian durians lies in their unique harvesting method: the fruit is left to ripen naturally on the tree and then airlifted to China within 48 hours. This helps Malaysian durians win over high-end customers who love the natural flavor and rich sweetness.
Major distributors such as Joy Wing Mau and Dole Asia Holdings have reported that Malaysia’s durian market share in China has increased tenfold in just the past year, although specific figures have not been released. This rise has put great pressure on both Thailand and Vietnam – the two main countries in the durian export industry today.
In particular, if Vietnam fails to improve its logistics, quarantine procedures, and increase the rate of durians meeting export standards, its competitiveness in the international market will be threatened. Meanwhile, domestic durian prices remain stable, but producers need to quickly adjust their strategies to maintain their position in the increasingly competitive environment.
Source: https://baodaknong.vn/gia-sau-rieng-hom-nay-20-5-gia-sau-rieng-malaysia-tiep-tuc-banh-truong-253068.html
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