Vietnam.vn - Nền tảng quảng bá Việt Nam

Krong Pa evaluates 13 OCOP products

(GLO)- On the morning of May 13, the OCOP product evaluation and classification council of Krong Pa district held a conference to evaluate and classify district-level OCOP products under the One Commune One Product Program in 2025 for 13 products (3 re-evaluated products) of 5 entities.

Báo Gia LaiBáo Gia Lai14/05/2025


ocop.jpg

The Council for evaluating and classifying OCOP products of Krong Pa district organized a conference to evaluate and classify OCOP products at the district level in 2025. Photo: Le Nam

Specifically, 13 products evaluated for OCOP in 2025 include: Steamed veal rolls, One-sun-dried brisket, Dried chicken with lemon leaves of Ngoc Thach business household); Quynh Ngan smoked pork, One-sun-dried beef Quynh Ngan of Quynh Ngan business household; Muoi Duc yellow ant salt, One-sun-dried pork belly Muoi Duc (re-evaluated), One-sun-dried brisket Muoi Duc (re-evaluated) of Muoi Duc business household; Ama Chau One-sun-dried brisket, One-sun-dried pork belly Ama Chau of Ama Chau business household; Ty Van One-sun-dried brisket, Ty Van One-sun-dried tendon, Ty Van One-sun-dried pork ribs (re-evaluated) of Ty Van business household.

Mang Yang invests in developing typical agricultural products

Nam Yang Agricultural and Service Cooperative: Confidently participating in national OCOP product evaluation


Source: https://baogialai.com.vn/krong-pa-danh-gia-13-san-pham-ocop-post322943.html


Comment (0)

No data
No data

Heritage

Figure

Business

No videos available

News

Political System

Local

Product