Spice sold in many markets is “natural insulin” that helps lower blood sugar and prevent cancer

Cloves are rich in important nutrients including manganese, vitamin K, vitamin C, in addition to small amounts of calcium, magnesium, vitamin E. This herb is also rich in fiber and other minerals.

Among them, manganese is an essential mineral for maintaining brain function and building strong bones, vitamin C helps strengthen the immune system and vitamin K acts as an important nutrient for blood clotting...

Here are some benefits of cloves to users:

Clove

Regulate blood sugar

Compounds found in cloves can help keep blood sugar levels stable. Cloves are known to contain a compound called ‘Nigericin’, which helps regulate blood sugar levels in diabetics.

This is because Nigericin improves the ability of cells to absorb sugar from the blood and improves the body's ability to produce insulin, thereby helping to regulate blood sugar levels.

Prevent cancer

Studies have shown that cloves can kill cancer cells in the body and have the ability to control lung cancer, breast cancer, ovarian cancer and other cancers at an early stage.

Therefore, you should add more cloves to your diet to protect your body from cancer.

Treat seasonal flu

Because it is rich in antioxidants and has antibacterial properties, cloves are considered an effective remedy for coughs as well as sore throats.

India TV reported that patients can take a clove branch combined with mineral salt, then chew thoroughly to relieve sore throat. This is also the best method to support the treatment of dry or persistent cough at home.

Improve liver health

According to Healthline, studies show that many of the antioxidant compounds in cloves, such as eugenol, may be particularly beneficial for the liver, including improving liver function, reducing inflammation, and reducing oxidative stress.

However, research on the liver-protective effects of cloves in humans is quite limited. Furthermore, as mentioned above, eugenol is toxic to health when used in large doses.

A small study found that supplementing with the compound eugenol for 1 week reduced levels of glutathione-S transferase (GST) — a family of enzymes involved in detoxification that is often a sign of liver disease.

Cloves are an indispensable spice in pho.

Improve oral health

Cloves are effective in relieving toothache, gingivitis and mouth ulcers. Clove bud extract has the ability to control the growth of pathogens in the mouth, which is the main cause of tooth sensitivity.

Additionally, clove essential oil can be added to toothpaste to keep teeth cavity-free and help eliminate bacteria.

Helps strengthen bones

Cloves are rich in eugenol, a flavonoid that helps increase bone mineral density. In addition, cloves also contain vitamin D, magnesium and phosphorus, which help the body absorb calcium better.

People with weak bones, especially women and the elderly, should use cloves regularly.

Reduce stomach ulcers

Peptic ulcers are painful sores that form in the lining of the stomach, duodenum, and esophagus. They are usually caused by a weakening of the stomach's protective lining caused by factors such as stress, infection, and genetics.

Cloves have been shown to increase the production of gastric mucus – which acts as a barrier to help prevent erosion of the stomach lining caused by acids from digestion.

Some remedies from cloves

According to Traditional Medicine, cloves have a spicy, numbing taste, strong aroma, warm properties, and have stimulating, aromatic, stomach-warming, anti-nausea, pain-relieving, antiseptic, astringent, and anti-inflammatory effects.

Below are some remedies from cloves that you can refer to. Note that you should not use cloves to treat diseases without consulting a doctor:

1. Cure swollen teeth, toothache, tooth decay

Prepare cloves, crush them and soak them in alcohol. The longer you soak them, the better the effect. When you have a toothache, soak a cotton ball in the mixture and press it onto the painful tooth.

2. Treats stomachache, indigestion and cholera

Prepare 2g cloves, 6g cardamom and 12g Atractylodes macrocephala, grind these ingredients into powder and drink 2-3 times a day, divided into 2-4g each time.

3. Cure rheumatism, bone pain, aches and pains, hand, foot and mouth disease

Prepare 20g cloves, 12g camphor, 250ml 90-degree alcohol and soak the prepared ingredients for 7 days and nights. Then filter out the residue and store for later use. When using, soak a cotton ball in the medicine and apply and massage the painful area 1-2 times a day for effectiveness.

Source: https://www.baogiaothong.vn/loai-gia-vi-ban-day-cho-la-insulin-tu-nhien-giup-ha-duong-huyet-ngan-ngua-ung-thu-192240119231037739.htm