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Thai Thuy: Evaluation and classification of 7 OCOP products

Việt NamViệt Nam22/12/2023

Thai Thuy: Evaluation and classification of 7 OCOP products

Friday, December 22, 2023 | 15:31:34

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On the morning of December 22, the OCOP product evaluation and classification council of Thai Thuy district held a conference to evaluate and classify 7 OCOP products in 2023.

Delegates check and evaluate the standards of the products.

Products participating in the evaluation and classification are: Cordyceps of An Phu Medicinal Herbs Cooperative (Thuy Quynh); grilled fish with fragrant flowers (Thai Xuyen); Dai Thang sausage (Thuy Phong); Thanh Xuan rice (Thuy Dan); mint tea and mint tea bags of Gotarfarm Agricultural Chemicals Cooperative (Thuy Van); perilla tea of Vavi Agricultural Chemicals and Trade Service Cooperative (Thuy Van).

The members of the OCOP product evaluation and classification council of the district discussed, researched and carefully examined the products for evaluation and scoring; at the same time, they also gave suggestions for the subject to overcome limitations such as: brand name, information on packaging... to continue to improve and enhance product quality.

Some products participating in the evaluation and classification of OCOP products of Thai Thuy district in 2023.

As a result, the District OCOP Product Evaluation and Classification Council recognized 5 products with 3 stars; 2 products of mint tea and mint tea bags of Gotarfarm Agricultural Cooperative (Thuy Van) were transferred to the Provincial OCOP Product Evaluation and Classification Council for consideration, evaluation and recognition of 4-star OCOP products.

Nguyen Tham


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