The customer said that while eating, she discovered a piece of beef brisket with strange symptoms: lumps and small maggot-like spots. The image and information the female tourist took and shared quickly attracted attention on social networks. Many netizens were worried as this restaurant was a familiar place to them.

According to research, this vinegar-dipped beef restaurant is quite famous, crowded with customers, and has been in operation for more than 15 years. In addition to the location on Tran Xuan Soan Street, the restaurant also has another location on Thi Sach Street.

According to Google reviews, this beef hotpot restaurant has 3.7/5 stars (results from 869 reviews).

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The image of the female diner shared caused a stir on social networks.

Mr. Nguyen Manh Hung - Chairman of Hai Ba Trung Ward People's Committee (Hanoi), said that he has assigned the Department of Culture and Society to coordinate with Hai Ba Trung Ward Police to verify and clarify.

Speaking to reporters, a representative of the Department of Culture and Society, Hai Ba Trung Ward informed: As soon as receiving feedback on social networks, on December 6, the unit coordinated with Hai Ba Trung Ward Police and medical forces to go to the above facility to work.

At the time of inspection, the facility was not operating. The inspection team requested the facility to temporarily suspend its food service business.

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Authorities arrived at the beef dipping facility in Tran Xuan Soan to work. Photo: Hai Ba Trung Ward Department of Culture and Society

The ward's Department of Culture and Society also said that according to records kept at the ward, this facility has a full business license, a valid food hygiene and safety certificate, and a commitment to ensure food safety.

The interdisciplinary inspection team will continue to collect information, conduct inspections of all facilities and will strictly handle violations (if any) according to the provisions of law. After the inspection results are available, the ward will publicly post the information as soon as possible.

Not everyone dares to try this Dong Thap specialty, gourmets praise it as crispy and delicious . Although it is a favorite dish of Dong Thap people with an attractive flavor, crispy skin and fragrant aroma, this specialty makes many tourists from all over the world wary and afraid to try it when they first hear the name.

Source: https://vietnamnet.vn/bi-khach-to-mieng-thit-co-doi-quan-bo-nhung-giam-o-ha-noi-tam-dung-hoat-dong-2470234.html