Tourists exploring India should not forget to enjoy the special dishes here.

India, a country famous for its long-standing and diverse culture, not only attracts tourists by its historical relics and beautiful landscapes but also by its rich and unique cuisine. Indian specialties have a strong traditional flavor, using typical spices, bringing an unforgettable culinary experience.

Indian curry

Indian curry is one of the most famous dishes of India, with rich and diverse flavors. This curry is usually cooked with chicken, goat or vegetables, combined with many spices such as turmeric, cumin, cinnamon and chili. Each region in India has a different way of preparing curry, creating a rich and diverse cuisine . Curry is usually served with rice or naan bread.

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Thali

Thali is a traditional Indian meal, consisting of many small dishes served on a large tray. A thali usually includes rice, beans, stir-fried vegetables, naan bread, and some desserts. Thali is not only delicious but also provides complete nutrition, bringing a rich culinary experience to diners. Each region in India has its own version of thali, reflecting the culinary characteristics of each place.

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Biryani Rice

Biryani is a famous Indian dish, made from rice, meat, and many typical spices. Rice is cooked with chicken, goat, or seafood, accompanied by spices such as turmeric, cinnamon, and cumin, creating a delicious, attractive flavor. Biryani is often eaten with yogurt and salad to balance the hot and spicy taste. This is a dish not to be missed when tourists come to India.

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Chicken Tikka

Chicken Tikka is a famous Indian dish made from marinated chicken and grilled over charcoal. The chicken is marinated in a mixture of spices including turmeric, cumin, chili and yogurt, creating a rich and delicious flavor. Chicken Tikka is often served with naan bread and chutney sauce, providing a wonderful culinary experience. This is a popular dish in restaurants and eateries in India.

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Gulab Jamun

Gulab Jamun is a traditional Indian dessert, made from milk powder and fried, then soaked in rose syrup. This dish has a sweet, smooth taste and an attractive aroma. Gulab Jamun is often served during festivals and important events, and is a favorite dish of many people. Visitors to India should try this dessert to feel the typical flavor of Indian cuisine.

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Exploring Indian cuisine is a journey of colors and flavors. From rich curries and delicious Biryani rice to mouthwatering Chicken Tikka and sweet desserts like Gulab Jamun, each dish reflects the essence of Indian culture. Visitors not only enjoy the unique flavors but also learn more about the traditions and people here. Take the time to experience and enjoy the specialties when you have the opportunity to visit India.

Source: https://thanhnien.vn/thoi-trang-tre/du-khach-kham-pha-an-do-dung-quen-thuong-thuc-nhung-mon-an-dac-san-tai-day-18524060412452539.htm