Pig price today November 30 in the North
The Northern pig market has no new fluctuations compared to yesterday. The price of pigs in the North continues to increase sharply this week.
In particular, traders in Cao Bang, Bac Ninh , Hai Phong and Hung Yen traded live pigs at 55,000 VND/kg, an increase of 2,000 - 3,000 VND compared to last week.
The price of live pigs in Thai Nguyen, Lang Son, Lai Chau, Dien Bien and Son La increased to 53,000 VND/kg, an increase of 1,000 - 3,000 VND compared to last week.
Today's live pig price in the remaining localities remains at 54,000 VND/kg, an increase of 1,000 - 2,000 VND compared to last week.
| Local | Price (VND/kg) | Compared to last week |
| Tuyen Quang | 54,000 | 2,000 |
| Cao Bang | 55,000 | 3,000 |
| Thai Nguyen | 53,000 | - |
| Lang Son | 53,000 | 1,000 |
| Quang Ninh | 54,000 | 2,000 |
| Bac Ninh | 55,000 | 2,000 |
| Hanoi | 54,000 | 1,000 |
| Hai Phong | 55,000 | 2,000 |
| Ninh Binh | 54,000 | 1,000 |
| Lao Cai | 54,000 | 2,000 |
| Lai Chau | 53,000 | 3,000 |
| Dien Bien | 53,000 | 3,000 |
| Phu Tho | 54,000 | 2,000 |
| Son La | 53,000 | 2,000 |
| Hung Yen | 55,000 | 2,000 |
Thus, the price of live pigs in the North on November 30, 2025 is trading at 53,000 - 55,000 VND/kg.
Pig price today November 30 in the Central and Central Highlands regions
The pig market in the Central and Central Highlands remained unchanged from yesterday. This week, the pig price here increased sharply by 6,000 VND.
Pig price today November 30, 2025 in three regions latest
Specifically, traders in Quang Tri and Hue have purchased live pigs at 50,000 VND/kg, an increase of 4,000 VND compared to last week.
Pig prices in Thanh Hoa, Nghe An and Lam Dong increased by 3,000 VND, trading at 54,000 VND/kg - the highest in the region.
Today's live pig price in other localities is at 52,000 - 53,000 VND/kg, an increase of 3,000 - 6,000 VND compared to last week.
| Local | Price (VND/kg) | Compared to last week |
| Thanh Hoa | 54,000 | 3,000 |
| Nghe An | 54,000 | 3,000 |
| Ha Tinh | 52,000 | 3,000 |
| Quang Tri | 50,000 | 4,000 |
| Hue | 50,000 | 4,000 |
| Da Nang | 52,000 | 6,000 |
| Quang Ngai | 53,000 | 6,000 |
| Gia Lai | 52,000 | 5,000 |
| Dak Lak | 53,000 | 4,000 |
| Khanh Hoa | 53,000 | 3,000 |
| Lam Dong | 54,000 | 3,000 |
Thus, the purchase price of live pigs in the Central and Central Highlands regions on November 30, 2025 is around 50,000 - 54,000 VND/kg.
Pig price today November 30 in the South latest
The southern pig market remained stable compared to yesterday. Southern pig prices also increased sharply this week.
Accordingly, traders in Dong Nai, Ho Chi Minh City and Tay Ninh traded live pigs at 55,000 VND/kg, an increase of 3,000 VND compared to last week.
Pig price in An Giang, Can Tho and Vinh Long is 52,000 VND/kg, an increase of 2,000 - 3,000 VND compared to last week.
Today's live pig price in the remaining localities is at 53,000 VND/kg, an increase of 4,000 VND compared to last week.
| Local | Price (VND/kg) | Compared to last week |
| Dong Nai | 55,000 | 3,000 |
| Tay Ninh | 55,000 | 3,000 |
| Dong Thap | 53,000 | 4,000 |
| An Giang | 52,000 | 3,000 |
| Ca Mau | 53,000 | 3,000 |
| Ho Chi Minh City | 55,000 | 3,000 |
| Vinh Long | 52,000 | 3,000 |
| Can Tho | 52,000 | 2,000 |
Thus, the price of live pigs today, November 30, 2025, in the South is trading in the range of 52,000 - 55,000 VND/kg.
Vietnam's livestock industry reduces dependence on antibiotics
In Vietnam, the overuse of antibiotics, especially in pig farming, has caused drug-resistant bacteria to spread and increased the risk of affecting public health.
Experts say the main cause is the misuse of antibiotics, which allows bacteria to develop resistance to the drugs. In livestock farming, antibiotics were once widely used for treatment, disease prevention and growth stimulation, leading to consumption in 2015 exceeding that in the medical sector. The result is reduced treatment effectiveness, increased costs and great losses for farmers.
Faced with this pressure, Vietnam has implemented a roadmap to reduce antibiotics, ban their use in animal feed and aim to completely stop using them for disease prevention purposes from 2026. In this context, vaccines are considered a sustainable solution, helping to increase active immunity and significantly reduce the need for drugs. International experience shows that when vaccines are applied properly, the amount of antibiotics can be reduced by up to 70% while productivity is maintained.
Experts emphasize that the combination of vaccines, biosecurity, proper nutrition and alternative products will help stabilize pig health. The livestock industry is currently transforming strongly towards reducing antibiotic dependence, opening up opportunities to improve product quality and meet export standards.
Source: https://nongnghiepmoitruong.vn/gia-heo-hoi-hom-nay-30-11-2025-tuan-nay-tiep-tuc-tang-nong-d787289.html
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