Dog meat will no longer be on the menu in South Korea.

The ban was passed.

Dog meat will no longer be allowed to be sold and consumed in South Korea, marking a decades-long campaign against a controversial culinary practice in the East Asian country.

Under the dog meat ban that will take effect in 2027 in South Korea, violators will face up to three years in prison or a fine of up to 30 million won (about 23,000 USD) - Photo: CNN

South Korean lawmakers passed a bill Tuesday with no objections that would phase out the breeding, slaughtering, and sale of dog meat by 2027. Violators would face up to three years in prison or a fine of up to 30 million won (about $23,000). Anyone who raises dogs for food or knowingly buys, transports, stores, or sells dog food would also face lighter fines and jail time.

Dog meat farm owners, restaurants and other dog traders will be given a three-year grace period to close or change their operations. Local authorities will be required to help those business owners transition “stably” to other businesses.

The three-year grace period for the ban was granted after a backlash from South Korea's dog meat industry, which said the ban threatened their economic livelihoods and violated their basic rights. Dozens of dog meat farmers have clashed with law enforcement in recent months during protests. Some have threatened to release unsold dogs in public areas, including near the South Korean presidential complex.

Efforts to protect South Korea's global image

South Korea has been on a global soft power tear for years, with its flashy pop stars, cutting-edge technology and trendy cuisine. But for decades, for many South Koreans, dog meat consumption has been a social sore – and an opportunity for outside criticism – that has regularly drawn international scrutiny during the country’s most high-profile moments since the 1988 Seoul Summer Olympics.

According to a recent survey conducted by an animal rights group last month, only about 5% of South Koreans said they had eaten dog meat in the past year. More than 93% also had no plans to consume the dish in the future. Opponents cited emotional reactions, animal cruelty, and unsanitary conditions as the top reasons for turning their backs on dog meat.

In another survey, in 2022 by Gallup Korea, 64% of respondents opposed eating dog meat – a notable increase from a similar survey in 2015. The number of respondents who had eaten dog meat in the past year also dropped, from 27% in 2015 to just 8% in 2022.

For centuries, dog meat has been a popular dish in Korean cuisine, with locals believing that eating dog meat improves stamina and cools the body – making it a prized delicacy during the summer months.

In neighboring North Korea, a dog meat soup competition is also held every July. A local dog meat dish won a cultural heritage award in 2022. Dog meat consumption remains widespread elsewhere in Asia, from Vietnam to Indonesia to parts of China.

According to Humane Society International (HIS), an advocacy group that opposes the practice, India, the Philippines, Thailand and other parts of Asia have banned the eating of dogs. About 30 million dogs are killed annually in the region for their meat, the group says.

End the vague view

The South Korean government estimates that about 520,000 dogs will be raised for human consumption by 2022, down 35% from five years earlier. The number of dog meat restaurants has dropped about 75% to about 1,700 nationwide since the late 1990s, according to government figures.

Animal rights activists at a protest against eating dog meat in Seoul - Photo: AP

The ban on dog meat consumption remains a delicate issue in South Korea – officials sometimes deny it exists. Dogs are not considered livestock, making monitoring difficult. Large dog meat markets have been closed in recent years. But despite some official crackdowns, such as in Seoul, enforcement has been lax for years.

The law, passed on Tuesday, will remove any ambiguity. The process will gain new momentum in 2022, when President Yoon Suk-yeol takes office. His wife, Kim Keon-hee, has made a dog meat ban a key goal as South Korea’s first lady. When Mr. Yoon’s term began, they owned four dogs and three cats. Ms. Kim said she couldn’t sleep for days after seeing images of dog farms.

Ahead of Tuesday’s vote, the Korea Dog Meat Association, which has about 1,000 members, called any ban evil and hung signs that read: “Freedom to eat what you want trumps everything else!” The group argued that the dog meat ban was being pushed by animal rights groups looking to attract attention and donations.

The association estimates that about 10 million South Koreans eat dog meat – about a fifth of the country’s population – and the industry employs about 1 million people. It is therefore seeking compensation of about $1,500 per dog.

The bill, which now goes to President Yoon Suk-yeol for final approval, was proposed by both Yoon’s ruling party and South Korea’s main opposition party. And despite fierce opposition from dog meat traders’ associations, Lee Sang-kyung, director of the dog meat ban campaign at HSI Korea, said the bill’s grace period and relief measures would help dog farmers weather the difficult transition.

“Based on our experience talking to industry workers at HSI, we know that the majority of dog meat farmers and slaughterhouses want to leave the industry but don’t know how to do so. Now with the bill, the compensation package (and) financial support from the government, I think this is the right time for them to do so,” said Mr. Lee.

Quang Anh

Source: https://www.congluan.vn/thit-cho-se-khong-con-trong-thuc-don-o-han-quoc-post280283.html