For more information, we met Mr. LQN. Mr. LQN said that he started working (probationary) at the Company in 2021 and was officially hired in 2022. Initially, Mr. N was assigned to work at the Company's Freshop store on Le Hong Phong Street, Ward 3, Soc Trang City. About 3 months later, the unit transferred him to the Freshop My Xuyen store, Trieu Nuong Street, My Xuyen Town, My Xuyen District.

“At the end of 2022 and the beginning of 2023, I and some people discovered that the company mixed sick pigs and sick chickens into the store for employees to sell, so I reported it to Mr. BXP, Director of Hau Giang branch, but he did not handle it. On the contrary, he also directed his employees to cut the meat and sell it cheaply to sausage makers. With expired sausages, Mr. CTP, Deputy Sales Director of Hau Giang branch, told his employees to remove the labels and sell fried sausages and fried sausages to street vendors…”, Mr. N recounted.
According to Mr. LQN, when he reported to the Director of Hau Giang branch but was not handled, Mr. N reported to Mr. LVBT (Regional Director) but was also not handled. After those complaints, one evening, Mr. N was attacked by 2 masked men on a motorbike with knives right in front of the Freshop My Xuyen store. Fortunately, Mr. N escaped. After that, the company's senior leaders came down to meet Mr. N and said that they would handle the matter internally.

When we asked why the incident was discovered in 2022 but not reported to the authorities until the end of May 2025, Mr. N said: “When I discovered the incident, I reported it to senior leaders and the leaders came to my house to tell me to handle it internally. I thought that if the leaders said so, it would definitely be handled, but after a period of monitoring, I saw that the leaders did not organize an investigation or handle the violations, nor did they organize verification, nor did they contact me about handling the violations...”...
On the afternoon of May 30, the interdisciplinary inspection team of Soc Trang province inspected the CP food store of CP Vietnam Company on Trieu Nuong Street, My Xuyen Town, My Xuyen District, Soc Trang Province after information reflected on social networks about the CP Company processing sick pigs for sale to the market. Head of the Department of Animal Husbandry and Veterinary Medicine of Soc Trang Province Lam Minh Hoang said that through the inspection, the team found that the point of sale was safe for food hygiene, the pork had a veterinary stamp, and from the outside, there was no evidence of preservatives being used to affect the health of consumers. The point of sale had full import and export papers, with clear invoices.
Regarding the above information, at noon on May 30, Mr. Le Hoang Chuong, Communications Director of CP Vietnam Company, signed a press release to inform about the incident. Accordingly, the content of the announcement affirmed that the information from the Facebook account "Jonny Lieu" and the Zalo account "Ngan Tech" were fabricated and untrue with the purpose of defaming and causing damage to the company.
CP Vietnam said it is urgently coordinating with relevant agencies to clarify and handle the matter in accordance with regulations to protect the company's legitimate rights and strictly handle acts of slander and fabrication. CP Vietnam affirmed that all images attached to the articles are unclear in terms of origin and time and are not images of CP Vietnam's products.
"We affirm that the company's products comply with strict veterinary and product quality control procedures, ensuring food hygiene and safety. In response to this incident, the Company is urgently coordinating with the authorities to clarify and handle the matter in accordance with legal regulations to protect the Company's legitimate rights and to strictly handle acts of slander and fabrication," the document of the Government of Vietnam stated.
Source: https://cand.com.vn/Xa-hoi/tung-bi-ke-la-mat-chem-hut-nguoi-to-cong-ty-cp-ban-thit-heo-ban-noi-gi--i770094/
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