The Department of Culture of Vietnam's Ethnic Groups (Ministry of Culture, Sports and Tourism) has coordinated with the Department of Culture, Sports and Tourism and the People's Committee of Kha Cuu commune to build a model of culinary cultural experiences associated with the traditional culture of the Muong ethnic group: Processing dishes such as five-color sticky rice, five-color bamboo rice, stream fish, sour meat and folk games, sports such as tug of war, throwing con, walking on stilts, crossbow shooting and folk performing arts, contributing to the strong spread of the work of preserving and promoting traditional culture, creating a foundation for the formation of unique tourism products and developing sustainable community tourism.

The artist is the core of the Dau area's arts scene, performing Cham Duong (Dam Duong) melodies.

Cham Duong melody is created with many rich melodies.

Gong performance is an indispensable cultural activity during holidays and Tet.

Gong performance in the ancient stilt house in Chuoi area

Senh Tien dance is a typical dance of the Muong people.

Tube carving and tree stabbing are typical folk performing arts.

Elderly people still use typical costumes in daily life.

Kha Cuu people prepare ingredients to make five-color sticky rice

Five-color sticky rice has 5 colors: red, blue, purple, yellow, white, made from natural ingredients and symbolizes the five elements, luck, abundance and harmony of heaven and earth.

Prepare ingredients to make a tray of leaves with typical dishes: Grilled stream fish, meat, brown root salad, sticky rice, pickled bamboo shoots...

Sour meat dish is prepared quite elaborately from the stage of choosing ingredients, marinating spices, choosing bamboo tubes.

People enthusiastically competed in throwing the ball.

and crossbow shooting competition between residential areas in the commune

Teams compete in the stilt walking competition
Phuong Thanh
Source: https://baophutho.vn/doc-dao-ban-sac-van-hoa-nguoi-muong-xa-kha-cuu-242835.htm






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