Grilled chicken with bamboo rice
Grilled chicken with bamboo rice is a specialty not to be missed when coming to Mang Den. The dish is made from local chicken, known for its natural toughness and sweetness. After cleaning, the chicken is marinated with special spices, especially wild pepper leaves, creating a unique flavor. The chicken is grilled continuously to keep the skin hot and crispy when serving diners. In addition to grilled chicken with bamboo rice, there are many other delicious dishes such as salad, stir-fried vegetables and grilled meat skewers, giving diners a variety of rich and attractive options when enjoying the cuisine in Mang Den.
Hu Tieu
Hu Tieu is a famous breakfast dish in Mang Den, known for its typical Western flavor. A full bowl of Hu Tieu has a variety of toppings such as shrimp, beef, quail eggs, squid, and many other options according to the preferences of diners. The highlight of this dish is not only the abundance of toppings but also the sweet, delicious and flavorful broth. The perfect combination of fresh ingredients and rich broth has created an attractive flavor that diners cannot ignore when coming here.
Snakehead fish noodle soup
Snakehead fish noodle soup in Mang Den has chewy, fragrant noodles combined with sweet snakehead fish meat. The broth is made from fish bones and typical spices, bringing a rich flavor. The dish is often sprinkled with green onions, herbs and ground pepper, creating a perfect combination. Snakehead fish noodle soup is a dish chosen by many tourists when visiting Mang Den, especially on cold days.
Dry Pho
Dry Pho is a familiar dish to the local people of Mang Den and always attracts tourists thanks to its unique way of preparation. This dish is prepared very meticulously, from the broth to the pho noodles. The broth is simmered from bones, bringing a light sweet taste, while the pho noodles are soft and chewy. When enjoying, diners will feel the harmonious combination of the sweetness of the broth, the softness of the meat and the chewiness of the pho noodles. This dish not only brings a rich flavor but also contains the characteristics of Mang Den cuisine, making anyone want to try it when having the opportunity to visit.
Claypot noodle soup
Claypot noodle soup is a unique dish in Mang Den, cooked in small, pretty clay pots, creating a sense of closeness and rusticity. The restaurant serves a variety of noodle soups, from fish cake noodle soup, pork leg noodle soup, shrimp noodle soup to noodle soup combining fish cake and pork leg, providing many choices for diners. Each type of noodle soup has its own unique flavor, rich and suitable for many people's taste.
Discovering Mang Den, you cannot miss the local specialties that are both delicious and imbued with the flavor of the Central Highlands mountains and forests. These dishes are not only the pride of the local people but also a part of the unique culinary culture, bringing interesting experiences to visitors. If you have the opportunity to visit Mang Den, do not forget to enjoy these dishes to fully experience the richness and uniqueness of the cuisine of this charming highland.
Source: https://thanhnien.vn/thoi-trang-tre/nhung-mon-an-dac-san-khong-the-bo-qua-tai-mang-den-185240914163814104.htm
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