Sticky and fragrant five-color sticky rice from the Northwest region

Five-color sticky rice is a traditional dish of the Thai ethnic group in the Northwest region of Vietnam. This sticky rice dish is not only beautiful but also has deep cultural significance.

Five-color sticky rice has a long history in Thai culinary culture. This dish is often used during Tet holidays, weddings or important family and community events.

The five colors of sticky rice represent the five elements: Metal, Wood, Water, Fire, and Earth. Each color has its own meaning, representing the harmony of the universe and the wish for a good life.

• White : Symbolizes purity and nobility.
• Green : Symbolizes growth and development.
• Yellow : Symbolizes wealth and prosperity.
• Red : Symbolizes strength and luck.
• Purple : Symbolizes loyalty and steadfastness.