
The week was held for 5 days, from August 13 to 17, with 50 booths, more than 500 OCOP products which are regional specialties of Hanoi and 13 provinces and cities across the country. Hanoi alone had 20 booths with more than 100 OCOP products participating.

At the program, Deputy Chief of Office in charge of the Office of the Hanoi New Rural Development Program Coordination, Ngo Van Ngon, said that the event is an opportunity for OCOP entities of Hanoi and other provinces and cities to exchange, connect, promote brands, and promote trade, in order to continuously improve productivity, product quality, and capacity of OCOP entities; especially for consumers to better understand the products to be interested in and use them.

From 2019 to now, Hanoi has evaluated and classified 3,317 OCOP products (accounting for 21.3% of the country). Of which, there are 6 5-star products, 22 potential 5-star products, 1,571 4-star products and 1,718 3-star products - the leading locality in the country in terms of the number of OCOP products.

For OCOP products to develop sustainably, the Hanoi Department of Agriculture and Environment requests the Ministry of Agriculture and Environment and central ministries and branches to support the evaluation and classification of Hanoi's 5-star OCOP products in line with local advantages and conditions; pay attention to supporting trade promotion, connecting supply and demand of Hanoi's OCOP products through fairs, promoting and introducing products domestically and internationally.
Source: https://hanoimoi.vn/ha-noi-to-chuc-tuan-hang-ocop-lang-nghe-nong-san-thuc-pham-tai-phuong-dong-ngac-712605.html
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