
According to the Taste Atlas rating - a platform that is considered a " world culinary map" - Quang noodles continue to conquer diners with its rich flavor, large golden noodles, condensed broth with roasted peanuts, raw vegetables and grilled rice paper. This is a rustic dish that has been associated with the lives of local people for many generations, carrying the rustic and liberal spirit of the land of Da Nang.
Meanwhile, Cao Lau impresses with its unique chewy noodles, sweet and fragrant pork, fresh herbs and its own unique flavor. Despite many changes over time, this dish still retains its original spirit, becoming one of the unique culinary symbols that tourists always look for when coming to Da Nang.

This honor is not only the pride of Da Nang cuisine, but also an opportunity to attract the attention of international tourists. The presence of Quang noodles and Cao Lau in this prestigious ranking contributes to enhancing the position of Da Nang cuisine, and at the same time opens up an opportunity for Da Nang to more fully introduce its unique cultural and culinary values.
Heritage Magazine










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