Cai Rang encourages the development of urban agriculture and production along the value chain.

(CT) - According to the People's Committee of Cai Rang Ward, as of the end of August 2025, the total area of ​​vegetables and crops in the ward was 52.9 hectares, of which 19.3 hectares were harvested, with a yield of 12 tons/ha, and a total harvest of 239,700 tons; the area of ​​fruit trees was 855.9 hectares, of which 40 hectares were harvested, with a yield of 7.8 tons/ha, and a total harvest of 313 tons; the area of ​​aquaculture was 40.7 hectares, of which 1.7 hectares were harvested, and a total harvest of 21.75 tons.

Growing vegetables in greenhouses in Cai Rang ward.

Cai Rang continues to call on businesses and farmers to invest in urban agriculture; encouraging the development of production along the value chain through the development of collective economic organizations , cooperatives, and cooperative groups to act as a bridge between farmers and businesses. At the same time, it promotes the application of modern technology in production and processing; linking along the value chain for key agricultural products, ensuring stable output and increasing income for the people.

Cai Rang also strengthened control measures, vaccination programs, and proactive disease prevention and control for livestock and poultry; and promptly implemented a plan to support farmers in relocating livestock facilities from areas where livestock farming is prohibited. Regular inspections of irrigation works and reinforcement of dikes and dams at risk of landslides were carried out to ensure production and transportation for the people.

Text and photos: MY THANH

Source: https://baocantho.com.vn/cai-rang-khuyen-khich-phat-trien-nong-nghiep-do-thi-san-xuat-theo-chuoi-gia-tri-a190746.html