The Da Nang Food Tour 2025 is part of a series of special events and festivals celebrating the 95th anniversary of the founding of the Da Nang City Party Committee and the 50th anniversary of the city's liberation.
According to the Da Nang Department of Tourism, the festival will take place from March 28th to April 1st with many special activities such as: a culinary space showcasing Da Nang cuisine, Vietnamese regional cuisine, and international cuisine with the theme "Delicious Dishes Converge"; the "Da Nang Food Tour - The Chef Competition"; a special art program featuring DJs; the launch of a video contest showcasing culinary experiences in Da Nang; and the Traveloka x Danang Food Tour program - Book with Traveloka, eat to your heart's content...
At the festival, visitors have the opportunity to enjoy more than 200 characteristic and authentic local dishes such as Quang noodles, vermicelli with fermented fish sauce, chicken rice, rice paper rolls with pork, banh xeo (Vietnamese savory pancake), seafood, fish salad... as well as dishes from Korea, Japan, Europe, America, China, India, Thailand... In addition, visitors can visit and shop for OCOP products and local agricultural products.
As part of the Da Nang Food Tour 2025 Festival, the Da Nang Department of Tourism, in collaboration with food businesses, is issuing 5,000 "Da Nang Food Tour culinary passports" (in Vietnamese and English).
When using the "culinary passport," locals and tourists will enjoy the following benefits: Exclusive offers at selected food locations in the "passport" (10% discount, complimentary dishes, combos, etc.); transportation discounts with the "Da Nang Food Tour" discount code from Xanh SM taxi company when traveling to/from selected locations in the "passport"; and gift offers: Customers who collect 10, 20, 30, 40, or 50 stamps can exchange them for gifts directly.
Source: https://baoquangnam.vn/da-nang-phat-hanh-5-000-ho-chieu-am-thuc-chao-mung-50-nam-giai-phong-thanh-pho-3150632.html
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