The farm where Vietnam Airlines ordered Xa Doai oranges in Con Cuong (Nghe An)

Xa Doai orange farm with the best seedlings selected and planted 4 years ago in Thung Bung (Mon Son commune, Con Cuong district) is ready for harvest. The farm has an area of ​​60 hectares. Photo: Hoang Chau

The farm is surrounded by limestone mountains. Photo: Hoang Chau

Every day, workers take care of and weed the crops with machines, and dozens of people are harvesting when the season comes. Photo: Hoang Chau

Grown according to GlobalGAP standards, a global export standard, the oranges are sweet and fragrant, ensuring the famous flavor of Xa Doai oranges. Photo: Hoang Chau

The owner of this large orange farm is Mr. Trinh Xuan Giao - who has made great contributions in propagating the Xa Doai orange gardens, a specialty of Nghe An. He said he spent nearly 50 billion VND, including two years of land preparation. Photo: Hoang Chau

When Vietnam Airlines learned about the reputation of Xa Doai Nghe An oranges, they went to the site to survey and place an order to regularly supply them for in-flight meals. Photo: Hoang Chau

The land of Thung Bung has been abandoned for decades due to arid conditions and difficult access. Now, a farm has sprung up, bringing an estimated annual orange yield of 300-600 tons. This year is the first orange crop, so about 100 tons have been harvested. Photo: Hoang Chau

Xa Doai oranges are regularly purchased by Vietnam Airlines in the “Agricultural Road” program, aiming to promote Vietnamese cuisine in the most authentic way. Vietnam Airlines passengers will enjoy famous Vietnamese specialties as a greeting from all over the country. Photo: CSCC

Mr. Trinh Xuan Giao said he was very happy that the harvested oranges were of high quality, worthy of the effort and trusted by consumers. He was also proud to introduce Nghe An products to the world in the most authentic way. Photo: Hoang Chau

Source: https://baonghean.vn/trang-trai-duoc-vietnam-airlines-dat-mua-cam-xa-doai-o-con-cuong-nghe-an-post282621.html