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| Delegates attending the seminar. Photo: Xuan Loc |
At the seminar, delegates representing the Tourism Association, travel businesses, and local authorities focused on in-depth analysis of the potential for historical, cultural, and ecological tourism – the inherent advantages of Phu Dinh commune. Delegates pointed out that the exploitation of tourism potential in the past has been spontaneous and small-scale; there are still limitations in service procedures, environmental hygiene, and community tourism skills; and they directly offered suggestions to help people improve their tourism products.
The delegates also agreed on the direction of developing green tourism, linked to the preservation of history and cultural identity, respecting natural landscapes and the ecological environment to the maximum extent, and attracting tourists to stay and experience the tourism.
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| Distinctive agricultural products are identified as the core "ingredients" for building attractive experiential tourism tours in the locality. |
The event is considered a significant "boost," concretizing the link between the three stakeholders: the State, businesses, and the people. The solutions presented at the seminar will help people in the ATK region learn how to effectively develop their economy by exploiting tourism potential, while also contributing to the realization of the goals in the Thai Nguyen province tourism development plan for the period 2021-2025, with a vision to 2030.
Source: https://baothainguyen.vn/van-hoa/202512/phu-dinh-xay-dung-san-pham-du-lich-dac-thu-gan-voi-ban-sac-van-hoa-2611f6c/








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