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Lemon tea 'pounded until hands are tired', shop owner sells 300 cups every night on Hanoi sidewalk

VietNamNetVietNamNet20/10/2023


Unlike traditional "lemon tea and chatting" shops with spacious spaces and wide fronts, the hand-pounded lemon tea stall of Mr. Hoang The Hao (born in 1991, from Ha Giang ) is just a small cart, with a few shakers, ice buckets, and simple glasses. However, every night, Mr. Hao can sell hundreds of cups of lemon tea thanks to his novel preparation method.

Mr. Hao peeled the lemon, sliced ​​it thinly, put the lemon and ice into the cup, and crushed it vigorously. The essential oil from the lemon gave off a pleasant aroma. The owner added homemade sugar water, jasmine tea, and then quickly shook the cup of tea in his hand like a real “bartender”, creating a pleasant clattering sound, delighting the customers.

Occasionally, Mr. Hao reminds customers: "If you need to adjust the color, please let me know."

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Mr. Hao said that the lemon he used originated from Guangdong, China, not American or South African lemons. This type of lemon has a rough, quite hard skin but is more fragrant than other types of lemons. The lemon has a pleasant aroma, like lemongrass, so it is very suitable for making drinks. When pounded hard, the lemon scent is released. This pounding action also makes diners feel strange and enjoy watching.

It is known that Guangdong fragrant lemons cost from 100,000-200,000 VND/kg.

Currently, Mr. Hao’s shop is open from 4 p.m. to 11 p.m. Each cup of hand-pounded lemonade takes 5-7 minutes to make. Because the shop is small, with only Mr. Hao and one other person helping, customers often have to wait in line for 10-15 minutes.

"The waiting time and queuing time were quite long, but the shop owner was funny and talked nicely, so customers were pleased. The fact that everyone was waiting for a cup of lemon tea seemed to make passersby more curious, so more people stopped by to see and buy," said Ms. Nguyen Ha (Dong Da, Hanoi ), a customer.

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The shop owner shared that in the past, he did many different jobs from delivery, shoe business, opening a pho restaurant,... however, his income was not stable. He accidentally learned about hand-pounded lemon tea through social networks.

"When I saw that not many people were making this drink, or if they were making it, it wasn't popular, I decided to use 7 million VND in capital to start a hand-pounded lemon tea business," said Mr. Hao.

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At first, when he first started learning, he was not used to pounding lemon and ice, so he often had pain and muscle tension. It took him a long time to master this step. Customers often told each other that the shop owner pounded lemon "with his life". When he opened his shop, Mr. Hao also had difficulty finding a location, changing it many times before finding the current location for his counter.

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Currently, Mr. Hao's shop sells 250-300 cups of lemon tea per day. The price starts from 25,000 VND/cup.

According to Mr. Hieu (23 years old, Hai Duong ), the taste of hand-pounded lemon tea is quite delicious, the tea is slightly bitter, but very fragrant. "I think the price is reasonable. Standing directly watching the shop owner make it, he does not add lemon syrup, the flavor is completely from fresh lemon, harmoniously combined with sugar and tea. This is also a new drink worth trying," said Mr. Hieu.

Some other diners said they came out of curiosity but were not too impressed with the taste.

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The 'newly popular' coin cake in Hanoi makes customers wait for hours, 2,000 pieces are sold a day . Cheese coin cake is a dish that attracts young people in Hanoi. To enjoy this dish, customers have to line up for 2 to 4 hours. Sometimes, when waiting their turn, the cake is already sold out.

Kim Ngan



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